The Mediterranean diet is the best "elixir" of a long life in health, why deprive it even if you prefer a gluten-free diet? For esSenza Glutine, the exclusion of gluten from products does not detract from the basic rules of healthy eating and the principles of the "Mediterranean diet". Our products are of excellent quality because they come from a rigorous production process with quality control protocols and a careful selection of the best Apulian and Italian raw materials. EsSenza Glutine loves its customers, even the most demanding ones, and for this reason we guarantee healthy, safe and certified products gluten-free and lactose-free.
EsSenza Glutine is an artisan company that loves its customers and is therefore constantly evolving in order to meet the taste of gluten and lactose intolerant, contributing to the improvement of quality of life while respecting a varied diet. Today the knowledge reached on food intolerances has allowed us to develop suitable and at the same time tasty products from which the body and mind will benefit. The company mission is to contribute to improving the quality of life of those who are intolerant to gluten and lactose, to pass the idea that a gluten-free and lactose-free diet is not, as it might seem, limiting or necessarily linked to the concept of renunciation and that a gluten-free and lactose-free diet varied and balanced can provide all necessary macros and micronutrients.
EsSenza Glutine' products ensure a balanced diet with all the essential nutrients to stay healthy respecting the rules of a healthy diet and according to the principles of the "Mediterranean diet".
EsSenza Glutine researches with great care the best raw materials available on the market, all obviously certified gluten-free and lactose-free, to guarantee a quality product without contamination and without preservatives maintaining purity, freshness and a delicate flavor of the products.
EsSenza Glutine operates in compliance with the laws and regulations applicable to the creation of healthy, safe and legal products; guarantees the elimination of risks of contamination from gluten and lactose thanks to the control and monitoring of certified suppliers; is constantly evolving to improve the Quality Management System and to improve production processes while respecting the environment.
Our products are present in the National Register of products destined for a particular diet, which can be supplied by the National Health Service.