Pasta is a fundamental ingredient of Mediterranean cuisine. On our tables never miss a good plate of pasta. This is why we of EsSenza Glutine have developed different forms of fresh pasta with egg or dried, which guarantee the best outcome of your best recipes for first courses. Every day will be a festive Sunday with own pasta.
150 g meat Ravioli
150 g meat ravioli with no added preservatives and no lactose. Frozen product, packaged in a freshness-saving tray.
250 g Lasagna
250 g lasagna with no added preservatives and no lactose. Frozen product, packaged in a freshness-saving tray.
250 g egg Tagliatelle
250 g egg tagliatelle, without preservatives and lactose free. Frozen product, packaged in a freshness-saving tray.
250 g Trofie
250 g Trofie, without preservatives and lactose free. Frozen product, in multipack with two single packs of 125 g in a box.
250 g Fettuccine
250 g Fettuccine, without preservatives and lactose free. Frozen product, packaged in a freshness-saving tray.
Cavatelli with egg of 250 g
Cavatelli with egg of 250 g, without addition of preservatives and without lactose. Frozen product and environment product, packaged in a single box.
250 g egg Orecchiette
250 g egg orecchiette, dry without added preservatives and lactose free. Frozen product and environment product, packaged in a single box.